Mezcal Cocktails RSS

INGREDIENTS 1½ oz (45 ml) Mezcal ½  oz (15 ml) 1933 Simple Syrup, ½  oz (15 ml) Grand-Marnier,  ½  oz (15 ml) Fresh Lime Juice,  4-5 Fresh Sprig of Cilantro, Fresh Slices of Lime,  3-4 slices of Fresh Jalapeño,Regular Ice & Crushed Ice. BAR TOOLS: Cocktail Shaker, Jigger, Old-Fashion Glass, Strainers, Cocktail Strainer, Lemon Squeezer, INSTRUCTIONS In a cocktail shaker add the fresh cilantro, fresh jalapeño, and muddle them together. Next, add Mezcal, fresh lime juice, 1933 Simple Syrup, ice, and shake for 5-6 seconds. Lastly, add ice to a rocks glass and double strain the cocktail mix into it, garnish with a slice of Jalapeño or...

INGREDIENTS: 1 oz (30 ml) Mezcal,½ oz (15 ml) 1933 Mango Simple Syrup, ½ oz (15 ml) Fresh Lime Juice, 1 oz (30 ml) Fresh Mango Juice, Ice. BAR TOOLS: Cocktail Shaker,Jigger, Old-Fashion Glass, Cocktail Strainer, Lemon Squeezer. INSTRUCTIONS: In a cocktail shaker add the mezcal, 1933 Mango Simple Syrup, fresh lime juice, fresh mango juice, ice, and shake everything vigorously for 10-15 seconds. Lastly, add ice to a Collins glass and single strain the cocktail into it. Garnish with a slice of lime or an edible flower and Enjoy. For more delicious recipes click HERE.  For 1933 Mango Simple Syrup click HERE.

INGREDIENTS: 1 oz (30 ml) Mezcal, ½ oz (15 ml) 1933 Blackberry Simple Syrup,½ oz (15 ml) Fresh Lime Juice, 6-7 Fresh Blackberries, Fresh Mint, Fresh Egg White Ice. BAR TOOLS: Cocktail Shaker,Jigger, Lemon Squeezer, Coupes Glass, Strainers. INSTRUCTIONS: In a cocktail shaker add the fresh blackberries and muddle them together. Next, add the egg white, mezcal, 1933 Blackberry Simple Syrup, and lime juice, and ice, shake everything vigorously for 10-15 seconds. Lastly, fine strain the cocktail into a coupes glass and garnish with fresh blueberries and a fresh sprig of mint. For more recipes click HERE.  For 1933 Blackberry Simple Syrup...

INGREDIENTS 2 oz (60 ml) Mezcal ¾ oz (22 ml) Agave Simple Syrup, ¼ oz (8 ml) Cointreau  2-3 Slices of Cucumber, 2 Slices of Fresh Serrano Peppers, 3-4 Dashes of Orange Blossom Bitters or Orange Bitters Chili Pequin and Sugar Mixture (1 tsp of chili to 1 tsp of sugar, Ice. BAR TOOLS: Cocktail Shaker,Jigger, Muddler, Cocktail Strainer,  Old-Fashion Glass or Modo Wine Glass, INSTRUCTIONS In a cocktail shaker add the cucumber slices and serrano pepper, muddle them together. Next, add lime juice, agave nectar, ice, Mezcal, and shake for about 10-15 seconds. Add the chili and sugar mixture to the rim of an old-fashion...

INGREDIENTS 1 oz (30 ml) Mezcal ½ oz (15 ml) 1933 Grilled Pineapple Simple Syrup, 1 ½ oz (45 ml) Fresh Pineapple Juice,  ¾ oz Fresh Lime Juice, Chili Salt, Fresh Pineapple Slice, Clean Pineapple Leaves, Ice.  BAR TOOLS: Cocktail Shaker, Jigger, Coupe Glass or Rocks Glass, Strainers. INSTRUCTIONS Add 3 or 4 small pineapple slices to a cocktail shaker, then muddle the slices. Next, add the 1933 Grilled Pineapple Simple Syrup, fresh pineapple juice, lime juice, Mezcal, and dry shake (shake without any ice) for 6-7 seconds. Then add ice to the cocktail shaker and shake everything again for 6-7 seconds. Lastly, double strain the cocktail into...