Mezcal Cocktails RSS
NEIGHBORS ACROSS THE GULF
INGREDIENTS 1 oz (30 ml) Tequila Reposado, ½ oz (15ml) Mezcal, ½ oz (15ml) Rum,½ oz (15 ml) 1933 Grilled Pineapple Simple Syrup, ½ oz (15 ml) Fresh Lemon Juice, ½ oz (15 ml) Fresh Coconut Water, 1 Slice of Grilled Pineapple,2 Dashes of Orange Bitters, Clean Pineapple Leaf (for garnish), Ice. BAR TOOLS: Cocktail Shaker, Jigger, Rocks Glass, Strainers. INSTRUCTIONS First, grill a slice of pineapple. Secondly, add the grill pineapple to a cocktail shaker and muddle it together. Thirdly, add the Mezcal, Tequila, Rum, fresh lemon juice, 1933 Grilled Pineapple Simple Syrup, fresh coconut water, and ice, to the cocktail...
SMOKY PRICKLY PEAR MARGARITA
INGREDIENTS: 1 oz (30ml) Silver Tequila, ½ oz (15 ml) Mezcal, 1 oz (30ml) 1933 Prickly Pear Simple Syrup, ½ oz (15 ml) Prickly Pear Purée,½ oz (15 ml) Fresh Lime Juice, Dehydrated Citrus Slice, Ice. BAR TOOLS: Cocktail Shaker,Jigger, Lemon Squeezer, Old-Fashion Glass, Strainers. INSTRUCTIONS: In a cocktail shaker add the tequila, mezcal, 1933 Prickly Pear Simple Syrup, fresh lime juice, prickly pear purée, and ice, shake everything vigorously for 10-15 seconds. Next, add ice to an old-fashion/rocks glass and double strain the cocktail into it. Garnish with a slice of dehydrated citrus and enjoy. For more recipes click HERE. For 1933 Prickly...
PASSION FOR GUAVA
INGREDIENTS: 2 oz (60 ml) Mezcal½ oz (15 ml) 1933 Guava Simple Syrup, ½ oz (15 ml) 1933 Passion Fruit Simple Syrup, ½ oz (15 ml) Fresh Lime Juice, 2 oz (30 ml) Fresh Guava Juice, Fresh Sprig of Mint (for garnish), Fresh Lime wheel (for garnish), Sparkling Water, Ice. BAR TOOLS: Cocktail Shaker, Jigger, Collins Glass, Cocktail Strainer, Lemon Squeezer, INSTRUCTIONS In a cocktail shaker add the Mezcal, 1933 Guava Simple Syrup, 1933 Passion Fruit Simple Syrup, fresh lime juice, fresh guava juice, and ice, shake everything together for 10-15 seconds. Lastly, add ice to a Collins glass and double strain the cocktail...
OAXACAN OLD FASHIONED
INGREDIENTS: ½ oz (15ml) Mezcal, 1½ oz (45ml) Tequila Reposado,½ oz (15ml) 1933 Old-Fashion Simple Syrup, 2-3 Drops of Mole Bitters or Chocolate Bitters, Orange Peel, Ice. BAR TOOLS: Cocktail Mixing Glass,Jigger, Rocks Glass, Cocktail Strainer. INSTRUCTIONS: In a cocktail mixing glass add add 2-3 drops of bitters, 1933 the mezcal, tequila, 1933 Old-Fashioned Simple Syrup, and ice, stir everything for about 10-15 seconds. Add a large ice cube to a rocks glass and single strain the cocktail into it. Garnish with an orange peel. For more delicious recipes click HERE. For 1933 Old-Fashioned Simple Syrup click HERE.
SMOKEY PINEAPPLE & MANGO
INGREDIENTS: 2 oz (60 ml) Mezcal½ oz (15 ml) 1933 Grilled Pineapple Simple Syrup, ½ oz (15 ml) 1933 Mango Simple Syrup, ½ oz (15 ml) Fresh Lime Juice, ½ of a Slices Grilled Pineapple, 3-4 Slices of Fresh Mango, Sparkling Water, Dehydrated Citrus or Dehydrated Pineapple (for garnish), Chili Sugar, Ice. BAR TOOLS: Cocktail Shaker, Jigger, Collins Glass, Cocktail Strainer, Lemon Squeezer, INSTRUCTIONS In a cocktail shaker add the 3-4 slices of fresh mango and grilled pineapple, muddle them together. Next, add 1933 Grilled Pineapple Simple Syrup, fresh lime juice, Mezcal, and ice, shake everything together for 10-15 seconds. Add chili salt to the...
